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Patterns of consumption and patterns of distinction in the context of socially determined justifications for poverty and wealth
The paper analyzes the consumption practices, which people attribute to markers of poverty and wealth, and the ways of how people build a system of social inequalities around such markers on the base of economic, social and moral criteria. We show that consumption proved to be not only the economic activity but mainly that of a social and appraisal character; and can state that the difference in systems of «alternative inequalities» relates to the fact that people usually address to their different justification registers, i.e. «regimes of fairness», which are based on their different basic values. How competently a person may apply such justification registers could be either the obstacle to or a source of recovering from poverty. These conclusions are illustrated by materials of the empiric study for the concrete region.
Yechevskaya O. G. [email protected]
Keywords: urban poverty people' understanding of poverty and wealth production consumption social structure
Directions of coal industry development
The paper describes an economic situation in coal industry of the East of Russia, i.e. the coal production, reserves, supply and consumption as well as the problems, priorities and development goals of this sector. Having formulated a prospective demand for coal, we show how the coal industry could develop in this region over the period till 2030.
Sokolov A. D. [email protected]
Takaishvili L. N. [email protected]
Keywords: coal production consumption anti-crisis programs production reserves and resources Eastern Siberia Far East
Siberian regions in foreign markets of food and agricultural raw material
Range of goods produced in Siberian regions, geographical priorities of an export-import policy in regions, their high activity and industrial potentials allows us to state that the regions are ready for better and wider export-import activity. We identify two clusters of regions characterized by different capacities, and the ways of improving the management of their operation in foreign markets of food and agricultural raw material. We assess the potentials of key exported products with consideration for an import-substituting development strategy; identify and assess a set of products of critical import-dependence; and present our evaluation of prospects in import substitution.
Kovaliova G. D. [email protected]
Keywords: region region statistical recording foreign trade market foods agricultural raw materials import-dependence production
